As part of the Coastal Studies Institute’s “Science on the Sound” lecture series and in celebration of Earth Week, environmentalists and film enthusiasts alike are invited to a free screening of Episode 3 of PBS’s “Hope in the Water” docuseries tonight, Monday, April 20, at the Pioneer Theater in Manteo.
Episode 3, “Changing the Menu,” explores creative approaches to diversifying our seafood diets and how that change is impacting menus worldwide.
The pre-party begins at 5:30 p.m., featuring food from Basnight’s Lone Cedar Café, drinks available for purchase, and educational info from community partners.
The screening begins at 6:30 p.m., followed by a panel discussion with Sara Mirabilio (NC Sea Grant), Mac Buben (Chef/Owner, Sea Chef Dockside Kitchen), Evan Ferguson (CHSS), and Jake Griffin (Commercial Fisherman).
For more details, or to RSVP, click here.
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